Investing in Staff Reaps A Variety of Rewards
Training and investing in the team has resulted in sales increases and good staff retention at the pubs run by Tommy Fox MBII and his wife Jacqueline, the Bruach in Broughty Ferry and The Barrelman in Dundee. Investing in our staff is a big part of what we do,” says Tommy. “Obviously there is a […]
Why Awards Can Help Boost Your Career
Wondering how to set yourself apart from your team, or looking for something that will make your CV stand out? Entering an award could be the perfect opportunity to recognise your achievements, celebrate your progress and get the recognition you deserve. And the best part? You can put forward a strong entry while continuing with […]
Making Apprenticeships Work For Your Business
HIT Training’s Jeremy Scorer talks all about apprenticeships, how they can benefit a business and what the upcoming changes to apprenticeships mean for the industry.
Food & Beverage Team Member Apprenticeship
You’ll gain hands-on experience serving food and drinks, delivering brilliant customer service, handling bookings and payments, and working confidently as part of a team alongside kitchen staff completing a chef apprenticeship.
Micky Foden-Andrews: Community Pub Licensee
If anyone ever needs a reminder of why pubs matter, the story of The Swan in Clewer says it all. Managed by Micky Foden-Andrews MBII, a BII Licensee of the Year 2025 finalist, The Swan isn’t just somewhere to grab a drink, it’s a community hub built and sustained by the people who use it. […]
Overcoming Mental Obstacles and Championing Hospitality
Tim Skinner, the licensee of multiple pubs, talks about his journey into hospitality from a young age, along with the challenges that he overcame along the way to get to the where he is now.
Why Apprenticeships Aren’t Just For The New Starters
Claire shares how she started her apprenticeship after years working at the Job Centre and wanted a change of pace, and the possibilities of being a mentor for future apprentices going forward.
2026 Apprenticeship Changes
Early in 2025, the Government brought in changes to apprenticeship programs across the country. These changes have benefitted learners and employers in varying degrees, but mostly in making apprenticeships more accessible. What have the Government already changed? English and Maths Reform. As of February 2025, the government has removed the mandatory requirement for adult apprentices […]
Getting the Most From One-To One Meetings with Team Members
A one-to-one appraisal can be quite daunting for employees, especially if this is their first job role. As a manager, you never want your employees to feel dread before any meeting, and your team want to feel as though they get something positive from it. But how do you tread that fine line that sees […]
Life as a Hospitality Apprentice in a Sustainable Pub
Sophie, our 2025 Hospitality Apprentice of the Year for Front-of-House, discusses what she enjoys about her apprenticeship, her future plans and how important sustainability is for the pub.